Have you heard about this miracle fruit?? It controls diabetes, lowers cholesterol and fights inflammation
The fruit we’re going to present you today is called carambola fruit, or otherwise “star fruit”, because of its shape. This miracle fruit originates from the Malayan peninsula and is also grown in the southern United States, Southeast Asia, the Caribbean and Latin America.
When it’s ripe, the fruit is yellow in color and its taste is a mixture of sweet and sour and resembles the flavors of grapes, pear and citrus fruits. This combination makes it unique and popular among people.
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The carambola fruit also provides amazing health benefits despite its magnificent taste. It is very low in calories, only 31 in 100 grams, and is high in antioxidants, vitamins C and B, riboflavin, folate, niacin and minerals such as calcium, manganese, iron, zinc, and potassium.
Here, we are presenting you some of the incredible health benefits of this miracle fruit:
Sodium is the strongest weapon against blood pressure, and the star fruit is low in it but is contains high amounts of potassium which regulates blood pressure. The regular consumption of this fruit will help you treat hypertension.
Its high fiber content make this magical fruit promote heart health and reduce the levels of bad cholesterol. Bad cholesterol leads to clogged arteries and thus causes heart attacks. The consumption of the star fruit will increase the HDL levels or good cholesterol.
Strengthens the immune system
This fruit is rich in vitamin C which strengthens immunity and prevents various viral diseases, like common colds, influenza, and the like.
Improves sleep and treats insomnia
Magnesium is extremely helpful in the case of insomnia and disturbed night sleep, and the carambola fruit is high in this mineral, so its consumption will definitely help you improve sleep and get the proper rest.
The fiber in the star fruit improves digestion, as it clears the intestines and bounds high amounts of water, fighting constipation. Its consumption after heavy meals will improve digestion and prevent digestive issues.
It is beneficial for the skin
This fruit promotes skin health because of the high flavonoid content. It also prevents diseases like atopic dermatitis and psoriasis, and the zinc in it treats acne.
Proper fetus development
This magical fruit is rich in folic acid, or vitamin B9, which is extremely useful in the case of pregnancy. The folic acid is vital during the first months of gestation, and it is essential for the healthy development of the neural tube and the brain of the baby.
Its regular consumption after the delivery aids the formation of breast milk.
Star fruit is amazing for diabetics as it is low in sugar. The fiber in it will balance the blood sugar levels during the day, as it will prevent fast glucose absorption from the gut.
It has antimicrobial action
Studies have shown that this fruit effectively fights infections caused by E.coli, like Staphylococcus Aureus, Salmonella, Pseudomonas aeruginosa and Klebsiella.
Improves eye health
This magical fruit is rich in vitamin A, this fruit improves the health of the eyes.
Despite its numerous health benefits, this fruit should not be consumed in the case of kidney diseases, kidney dialysis, or kidney failure, as it is high in oxalic acid and carambola. It may cause confusion, nausea, and vomiting.
You should also consume it carefully if you take medications like opiates, statins, or benzodiazepines because it contains substances which may interfere with these drugs, similar to grapefruit.
Source : justamazingrecipes.com