Stuffed Pepper Casserole

19 July 2016 Anya 0

Prep time: 10 minutes Cook time: 30 minutes Yield: 6 servings Serving size: 1⅓ cups Ingredients 1 pound lean ground beef 2 green bell peppers, diced 2 red bell pepper, diced 1 small onion, diced […]

Flatbread Veggie Pizza

16 July 2016 Anya 0

Ingredients 1 multi-grain flatbread, round or rectangular 1/3 cup organic crushed tomatoes 1 clove fresh garlic, finely chopped Sea Salt and pepper to taste 1/2 cup shredded mozzarella cheese, reduced-fat 1/2 red bell pepper, cut […]

Simple All in One Breakfast

14 July 2016 Anya 0

Ingredients 4 eggs 1/4 cup milk 1/2 cup shredded cheese ( I used provolone or cheddar- but your choice) 1 pinch cayenne pepper 1/4 teaspoon pepper 1 cup shredded cooked potatoes or 1 cup home […]

Honey Nut Breakfast Cereal

24 May 2016 Sarah 0

WEIGHT WATCHERS POINTS : Smartpoints™  Value : 11 Ingredients 4 cups old-fashioned oats 1/4 cup raw walnuts pieces 1/4 cup raw almond pieces 1 teaspoon cinnamon 1/3 cup raw honey 1/3 cup coconut oil, melted […]

Bacon Ranch Cheese Ball Recipe

24 May 2016 Sarah 0

Ingredients 6 slices bacon, diced 1/4 cup chopped pecans 1/4 cup chopped fresh parsley leaves, divided 2 (8-ounce) packages cream cheese, at room temperature 1 cup shredded sharp cheddar cheese 1/4 cup crumbled goat cheese […]

Clean Eating Grilled Cheese

23 May 2016 Sarah 0

WEIGHT WATCHERS POINTS : Smartpoints™  Value : 10   Ingredients 2 slices whole wheat or whole grain bread 1/2 cup shredded low fat cheddar cheese 1 tablespoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper […]

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